Sugar and salt are relatively common food products, a small amount of infants within one year of age to eat generally will not produce serious harm, if a large number of long-term consumption, may lead to the body to appear elevated blood glucose, dental damage, appetite suppression, electrolyte balance imbalance and other adverse effects.
1. Elevated blood sugar: If infants consume too much sweets, it will lead to a significant increase in blood glucose in the blood, which can easily lead to the emergence of obesity.
2. Damage to the teeth: sugar will constitute damage to the teeth, when the bacteria in the mouth to eat sugar, will produce acid as a waste product, will corrode the tooth enamel, causing the emergence of tooth decay.
3. Appetite suppression: Consuming too many sweets can lead to a significant increase in blood sugar in the blood, thus suppressing appetite.
4. Electrolyte balance disorders: babies under one year old eat as little salt as possible, consume too much salt will cause electrolyte balance disorders, babies under one year old body fluids in the body weight accounted for a relatively large proportion of the organ function is not yet mature, resulting in poor regulation of the fluid balance, the intake of too much salt, but also may be the case of kidney damage.
It is recommended that children should have a balanced diet in their lives, and it is not recommended that infants under one year of age eat too much seasoning.