Cough patients can eat in the case of indications of Huangpi, but Huangpi has no curative effect on cough.
Huangpi is a kind of Chinese herbal medicine, its taste bitter, pungent, warm, with wind dispersal of cold, activate the efficacy of pain; Huangpi for wind-cold-dampness paralysis (wind-cold-dampness three qi miscellaneous to, so that stagnation of qi and blood due to the body weight and pain, limb contracture pain, or numbness of the hands and feet), lumbago, in addition to the treatment of bruises and so on.
Cough patients in the case of indications for Huangpi, can eat Huangpi, but from the point of view of the efficacy and role of Huangpi, it does not have the effect of treating cough. The adverse reactions and contraindications of Huangpi are not clear for the time being; note that a light diet is needed during the use of Huangpi.
Patients with discomfort are advised to consult a doctor in time to standardize treatment. Should be guided by a professional Chinese medicine practitioner to identify and guide the use of medication, do not blindly use medication, so as not to affect the health of the body.