The rabies virus is not usually transmitted by cutting your hand while cutting pork. Rabies virus is mainly transmitted through bites, but it can also be invaded by the saliva of infected dogs, through various wounds and scratches on the skin and mucous membranes. The main source of rabies virus is sick dogs. Although pigs are also a source of infection, butchered pork generally does not contain rabies virus and is not infectious. Early symptoms of rabies virus infection can be manifested as itching, pain, numbness, ants and other strange sensations in the wound, with the development of the disease gradually appeared to see water, smell the water when the pharyngeal muscle serious spasm, accompanied by high excitement, mental disorder, serious cases into a coma. If you are bitten by a dog in your life, it is recommended to thoroughly flush the wound, and it is recommended to go to the hospital for local injection of anti-rabies immunoglobulin or immune serum, and standardize the treatment under the guidance of the doctor.