Spring sprouts can be eaten by small children, but pay attention to moderation, if the child belongs to the allergic body, it is not recommended to eat. Spring sprouts is a common vegetable, suitable for most people to eat, usually does not produce indigestion, children can eat in moderation. In addition, spring sprouts contain vitamins, fiber, etc., can be used as food, can supplement the nutrition. But if the child belongs to the allergic body, have not eaten spring sprouts this situation for the first time should be eaten in small quantities to avoid causing allergies. In addition, for children with indigestion or chronic gastrointestinal diseases, should also eat less. Children eating spring sprouts should also pay attention to, should be thoroughly cooked spring sprouts, to avoid diarrhea, it is recommended that usually give children a reasonable diet, to ensure that a variety of nutrients adequate supplementation.