Six kinds of people should not eat yellow cauliflower is not true, is false, no scientific basis. Cauliflower is a relatively common vegetable, need to be steamed, sunshine and other processes processed into dry vegetables. Cauliflower belongs to the more nutritious vegetables, 100 grams of cauliflower (dry) contains 19.4 grams of protein, 34.9 grams of carbohydrates, 3.10 mg of niacin, 301 mg of calcium. Eating some cauliflower on a daily basis, the body can take in a variety of beneficial components from the cauliflower, which is beneficial to the body to maintain normal functioning. When eating cauliflower, if you are not allergic to cauliflower, you can eat normally, no need to believe that the so-called six kinds of people should not eat cauliflower, there is no scientific basis. However, if you are allergic to yellow cauliflower, you should stay away from yellow cauliflower on a daily basis. If you blindly ingest yellow cauliflower, it may lead to symptoms of allergy in your body, such as nausea, vomiting, itchy skin, red and swollen skin, and difficulty in breathing. Fresh yellow cauliflower contains colchicine, you need to remove the flower core, or blanch it for 1-2 minutes before consumption to avoid colchicine poisoning.