A fasting blood sugar of 5.3 mmol/L during pregnancy may or may not have an effect on the fetus.
For pregnant women during pregnancy who have a fasting blood glucose measurement and find a blood glucose 5.3mmol/L condition, it should be analyzed on a case-by-case basis to determine whether it will have an effect on the fetus. Fasting blood glucose 5.3mmol / L pregnant women usually suggests a transient elevation of blood glucose, gestational diabetes may, need to monitor blood glucose dynamically.
If the pregnant woman many times fasting blood sugar > 5.1mmol / L, you need to consider the possibility of gestational diabetes, which will increase the risk of macrosomia, fetal development abnormalities, intrauterine distress and other risks, so for the health of the fetus is to have an impact on the fetus, need to pay close attention to.
Pregnant women should maintain a light diet and avoid foods with high sugar content, such as cream cakes and sugary drinks. At the same time, regular monitoring of blood glucose, if necessary, in accordance with the doctor’s prescription medication.