Whether hepatitis B virus carriers can eat ginseng is not accurately stated in the clinic, depending on the individual’s condition and physical fitness to decide. At present, whether hepatitis B virus carriers can eat ginseng can not be standardized, in the clinic does not accurately explain, according to the patient’s own situation as well as physical quality to decide. If the condition of hepatitis B virus itself is relatively good, and the body is weak, achy, fatigue and other conditions, generally do not strongly require ginseng, but if there are conditions, you can eat some appropriate. If hepatitis B virus carriers are in poor condition themselves and often feel weak and mentally ill, they can take some ginseng appropriately, which can help to regulate the body and improve the physique. Ginseng can be taken in stew or used in decoction for direct consumption, but it is recommended to consult a doctor before consumption.