Seven-month-old babies can usually eat egg custard in moderation.
Egg custard is rich in nutrients, each 100g of egg contains 13.3g of protein, 8.8g of fat, 585mg of cholesterol, 234.0μg of vitamin A, 0.20mg of niacin, 154mg of potassium, 130mg of phosphorus, 56mg of calcium, 14.30μg of selenium, and 1.10mg of zinc. eating egg custard can replenish the body of the seven-month-old with protein and other nutrients, and it is a better choice of complementary food. Egg custard is a good supplemental food choice for seven-month-old babies.
To the baby to add egg soup complementary food needs a process of adaptation, do not add too much at once, so as not to aggravate the burden of the infant’s gastrointestinal tract. At the same time, need to pay attention to the child has no egg white allergy, such as the appearance of a rash, vomiting, diarrhea, etc., should stop feeding egg custard and seek medical attention.
Therefore, seven-month-old babies can usually eat egg custard in moderation, if the baby is not feeling well, you should take the child to the doctor, consult a nutritionist and physician guidance, scientific feeding.