Pigeon can be eaten after uterine fibroid surgery, but attention should be paid to the cooking method and time of consumption. Pigeon is a kind of food, rich in nutrients, which is not a contraindication after uterine fibroid surgery, so patients can eat pigeon, and appropriate consumption of pigeon is also conducive to postoperative recovery. However, patients need to pay attention to the cooking method when eating pigeon, try to avoid too greasy and spicy, and just after the surgery, patients in the gastrointestinal function has not fully recovered, it is best not to eat pigeon, this time should take a light diet, wait until the gastrointestinal recovery, and then eat. Uterine fibroid surgery also need more bed rest, pay attention to personal hygiene, once the wound healing is poor, need to go to the hospital in time.