Rose Dew Wine is a medicinal food with the effects of harmonizing blood and dispersing blood stasis, regulating qi and relieving depression. However, its effects are limited and it is generally not a substitute for medication in treating diseases.
Rose Wine is composed of fresh roses, rock sugar and white wine. Rose Dew Wine can be used for treating menstrual disorders caused by stagnation of qi and blood stasis, dysmenorrhea, leucorrhoea (abnormal leucorrhoea with blood or blood clots), gastric and epigastric pains, chest pains, headaches, and can also be used for liver and stomach qi pains, injuries and stasis pains, and carbuncles (painful redness, swelling and swelling of breasts with milk not being discharged well, which ultimately results in suppurative diseases) and swelling poisons.
Note: Do not use Rose Dew Wine if you are suffering from Yin deficiency and dryness.
Seek medical advice if you feel unwell. If you need to use Rose Dew Wine, it is recommended to use it under the guidance of a professional doctor.