What foods are suitable for patients with septic lung infection?

  Pathogenic bacteria such as pneumococcus invade the human blood circulation and grow and multiply within it or produce toxins, causing severe symptoms of lung infection or toxicity. The septic bacteria are the most common. The common features of septic inflammation, namely redness, swelling, heat, pain and dysfunction. So, what foods are suitable for patients with septic lung infection? Here are the foods suitable for patients with septic lung infection: it is appropriate for patients with septic lung infection to eat foods that moisten the lungs, stop coughing and dissolve phlegm; it is appropriate to eat antibacterial and anti-inflammatory foods; it is appropriate to eat foods that enhance human immunity.  1.Snow pear Snow pear is a food with certain cough and phlegm, moisten the lungs, has a certain therapeutic effect on the symptoms of cough and phlegm caused by lung infection. 200-300 grams per day is appropriate.  2, lemon lemon is rich in a large number of vitamin C, with antibacterial and antiseptic effect, on the inflammatory infection disease has a certain auxiliary treatment role. It is advisable to drink 300-500 ml of water every day.  Carp soup is a food rich in high quality protein, which can enhance the immunity of the body and promote the recovery of the body. Drink 200-300 grams of soup every day.