The side effects of fried malt are not clear, the drug can strengthen the stomach and eliminate food, eliminate breast and return to bloating.
Fried malt is a traditional Chinese medicine, for the grass family barley plant barley mature fruit by germination and drying, also known as barley, wheat, barley hair, barley bud, etc., taste sweet, nature flat, to the spleen, stomach, liver meridian.
It has the effect of eliminating food and strengthening the stomach (promoting food digestion and strengthening the function of the stomach and internal organs), restoring breast milk and eliminating flatulence, and is mainly used for treating dietary stagnation, especially stagnation of rice, noodles, potatoes and taro, and also restoring breast milk and eliminating breast distension and pain.
The side effects of the drug is not clear, but it should be noted that the drug should not be used with the ground elm, cactus, cypress leaves, knotgrass, five times the seeds, tiger cane and other traditional Chinese medicines, will reduce the efficacy of fried malt. Women are forbidden to take it during lactation, and pregnant women and people without stagnation should take it with caution.
If similar symptoms occur, it is recommended to consult a doctor in time, do not take medication without authorization.