The number of stomach cancer patients in China is very large, and many stomach cancer patients are very confused in the treatment, also the nursing care for stomach cancer is very important, only by doing good nursing care and preventive measures can the disease be avoided, so how much do you know about the nursing care measures for stomach cancer patients? After discharge from the hospital, patients can eat soft rice, the main food and side dishes should be rich in nutrients and easy to be digested, avoiding raw and cold food, oil frying, sour and spicy stimulation and easy to be flatulence food, patients should chew and swallow slowly, eat more fresh vegetables and fruits, do not eat high-fat food, pickled products, supplement minerals and iron and vitamins in moderation, avoid smoking and alcohol, eat regularly, and gradually return to normal diet according to the condition of the body in 3~6 months after operation. After 3 to 6 months after surgery, you can gradually return to normal diet according to your physical condition. 2, 2 ~ 3 weeks after the operation, some patients may enter the sweet food (such as milk with sugar, etc.) after the panic, sweating, dizziness, nausea, epigastric discomfort and other symptoms, usually lasts for 15 ~ 30 minutes can be relieved by themselves, known as “dumping syndrome”. In order to prevent this situation, if you want to eat sweets, you should eat a moderate amount of easy-to-digest salty food, and to control the speed of eating. 3.Patients should eat and drink without feeling uncomfortable, in the care of gastric cancer: the diet should be low residue, mild and easy to digest, eat less and more meals, and avoid too sweet, too salty and too thick diet, such as nausea, abdominal distension and other symptoms after eating, food should be suspended. 4. After operation, fasting, waiting for the recovery of bowel movement and anal exhaust, removing gastric tube, drinking small amount of water, 4-5 tablespoons each time, once every 2 hours for 5 days after operation. The two necessary elements of gastric cancer nursing 1. Psychological nursing: For gastric cancer patients, we should pay attention to discovering patients’ emotional changes in nursing work, pay attention to providing information according to patients’ needs and acceptance ability, use non-technical language as much as possible to make patients understand, help analyze the favorable conditions and progress of treatment, make patients see hope, eliminate patients’ worries and negative psychology, and enhance their confidence in treatment, so that they can actively cooperate with treatment. This will make patients see hope, eliminate their worries and negative psychology, enhance their confidence in treatment and actively cooperate with treatment and nursing. Nutritional care: Gastric cancer patients should strengthen nutritional care, correct negative nitrogen balance, improve surgical tolerance and postoperative recovery. Those who can eat should be given high-calorie, high-protein and high-vitamin diet, and the food should be fresh and easy to digest. For patients who cannot eat or are fasting, adequate energy, amino acids, electrolytes and vitamins should be supplied intravenously, and total parenteral nutrition (TPN) can be implemented if necessary. For patients with chemotherapy, food with high fat and protein content should be appropriately reduced, and more green vegetables and fruits should be eaten to facilitate digestion and absorption. The nursing measures of stomach cancer should not only be grasped by patients themselves, but also should be understood by patients’ family members. We hope that you can know more about the specific nursing methods of stomach cancer, and do a good job in nursing of stomach cancer in daily life, so as to abuse the disease in the cradle, and we hereby wish you a healthy body and a speedy recovery!