How to treat fever in babies eating ice cream

In the case of fever caused by eating ice cream in babies, the first thing is to observe what all discomfort the child has, because ice cream is relatively cold, which can easily lead to cold in the gastrointestinal tract and cause digestive system diseases, such as abdominal pain, diarrhea, nausea and vomiting in children, which is often the occurrence of acute gastroenteritis, to give the child to use anti-diarrheal drugs, such as Similac. In addition, anti-inflammatory medications, such as pediatric black beetle and fever clearing granules or pediatric cefixime granules, are also effective. If the fever is relatively high, above 38.5℃, you also need to use ibuprofen suspension for fever reduction treatment. Because ice cream is relatively sweet, residue in the mouth can easily lead to inflammation of the throat, which can also cause fever symptoms. At this time, if the throat is congested and edematous, you can give your child oral anti-inflammatory treatment with Pu Di Lan Oral Solution or Blue Scutellaria Oral Solution, the effect is still good. If the temperature of the fever is not too high, below 38.5℃, you can give your child the pediatric cold and fever clearing granules or antelope granules to reduce fever.