Fatty liver patients can eat some porridge, protein-rich food and fresh vegetables for breakfast. Fatty liver is a disease caused by a variety of reasons that too much fat accumulates in the liver cells, thus affecting the normal function of the liver, which is manifested in symptoms such as weakness, sleep disorders, constipation and so on. 1. porridge: porridge such as millet porridge, black rice porridge, corn porridge, mixed grain porridge, rice porridge, etc. These porridges are easy to digest and nutritious, and the fat content is small, fatty liver patients can eat in moderation. 2. Protein-rich food: protein-rich food such as eggs, soy milk, skim milk, etc., not only can supplement protein, but also can reduce the metabolism of lipids and sugar. 3. Fresh vegetables: fresh vegetables such as cold or stir-fried celery, rape, cabbage, broccoli, etc., not only can supplement the body’s vitamin requirements, but also conducive to the physical health of patients with fatty liver. Fatty liver patients avoid eating spicy stimulating food as well as high-sugar and high-fat food, such as chili peppers, carbonated beverages, fatty meat and so on, which can easily aggravate the condition. In addition, patients should also actively consult the doctor and standardize the treatment under the doctor’s guidance.