Cangzhi root means black bean ginger, and its effects include dispelling wind, dispersing cold and removing dampness, warming the middle and regulating qi to relieve pain. It has therapeutic effects on cold and headache, and cold pain in the heart and stomach.
Dried bean ginger is made from the root of Camphoraceae plant, taste pungent, slightly bitter, warm, to the spleen, stomach, liver meridian, with wind dispersal of cold and dampness, warming the middle to regulate qi and relieve pain medicinal efficacy.
It is commonly used in the treatment of cold and headache, abdominal pain, vomiting and diarrhea, cold pain in the heart and stomach, athlete’s foot, rheumatism and paralysis, bruises, edema in pregnant women and other diseases. There are no specific contraindications for the use of the drug.
If you have symptoms, you should take the medicine under the guidance of a professional physician, do not take the medicine blindly, so as not to delay the condition or produce adverse reactions.