Gout can eat dragon fruit in moderation, in normal times to low purine diet. Gout is mostly caused by purine metabolism disorders in the body, it is recommended to low purine diet. Dragon fruit purine content is low, but also contains protein, dietary fiber, B vitamins, vitamin C, calcium, phosphorus, etc., can provide a variety of nutrients, so gout can eat dragon fruit. Gout patients usually need to drink more water, avoid drinking alcohol and alcoholic beverages, eat more fresh vegetables and fruits, and limit the intake of high-purine foods, such as anchovies, tuna, shellfish, animal offal, mutton, beef and so on. It is recommended that gout patients go to the hospital in time, follow the doctor’s instructions for standardized treatment, and consult a dietitian for dietary advice if necessary.