Ginger seed is used as a traditional Chinese medicine, which mainly has the effects of dispelling wind and moving qi, warming the middle and relieving pain (relieving pain by warming the spleen and stomach), and can be used in the treatment of stomach pain, chest and abdominal distension, and diarrhea, among other conditions. Ginger Seed is the dried mature seed mass of Ginger, also known as earth sand nut, which is pungent in taste and warm in nature; it belongs to the lung and stomach meridians, and has the efficacy of dispelling wind and promoting circulation of qi, warming the middle warmer and relieving pain (relieving pain by warming the spleen and stomach), and can be used in the treatment of asthma, stomachache with coldness and deficiency, vomiting, chest and abdominal distension, and diarrhea, and other conditions. This product can be decocted for internal use, but the specific dosage should be based on the patient’s own specific disease manifestations in the physician under the guidance of diagnosis, not blindly self-medication.