Tinnitus refers to the pathological stimulation of conduction pathways and auditory receptors, and the patient can hear calling, buzzing, etc. without external acoustic support stimulation; while deafness refers to the phenomenon of abnormal sound-sensing and sound-transmitting functions or hearing loss due to the organism’s auditory system. There are no food contraindications for people with deafness or tinnitus without allergies, so there are generally no prohibited foods. Occurrence of these two symptoms of related diseases, should be in the doctor’s systematic examination and a clear diagnosis, to take standardized targeted medication and treatment, in the absence of a clear allergy and medication contraindications, there is no special food can be triggered and exacerbated by the progression of the symptoms, but should be avoided as far as possible spicy and stimulating and excessively oily food intake. If there is a tinnitus or deafness manifestation, it is recommended to consult a doctor as soon as possible to clarify the cause of the disease, treatment and diet under the guidance of the doctor.