What are the effects of lotus leaf tea

Lotus leaf tea can have certain effects of clearing summer heat and removing dampness, elevating Qing Yang (the nutrients from digested food are transported to the head and face, etc.), cooling blood and stopping bleeding.
Lotus leaf is the dried leaf of lotus plant of water lily family, with bitter taste and flat nature, belonging to liver, spleen and stomach meridian, it has the efficacy of clearing summer heat and removing dampness, elevating clear yang, cooling blood and stopping bleeding, which can be used for summer heat and thirst, summer dampness and diarrhea, diarrhea of spleen deficiency, blood-heat epistaxis (blood-heat causing vomiting of blood and nosebleed), blood in the stool and leakage of blood (menstruation with excessive amount of blood or more than a few drops), and so on.
Drinking tea made of lotus leaf can have the effect of clearing summer heat and dampness, promoting the development of clear yang, cooling blood and stopping bleeding, and it has a certain auxiliary therapeutic effect on the above diseases, but the effect of drinking tea made of lotus leaf is limited, and it can not replace the therapeutic effect of medicines, so if the symptoms are serious, please consult a doctor in time.
If you need to take lotus leaves, please under the guidance of a professional physician to identify the evidence.