Chrysanthemum coronarium is also known as Chrysanthemum coronarium, Artemisia annua, Artemisia annua, etc. It is cool in nature, sweet and pungent in flavor, and belongs to the heart, spleen and stomach meridians. Efficacy: and the spleen and stomach, eliminate phlegm and drink, peace of mind Applicable people: Chrysanthemum coronarium decocted with water and dregs, plus rock sugar to drink can be used for phlegm and heat caused by coughing and other people; chopped and mashed juice with water to drink can be used for liver yang partial exuberance caused by dizziness, headache, tinnitus and deafness of the crowd; and chrysanthemum seedling decoction soup drink can be used for insomnia, sleep is not solid, moody, dizziness of the crowd. Nutritional value: Chrysanthemum mainly contains a variety of vitamins, trace elements and a small amount of protein, fat and carbohydrates. Among them, carotene content is high, but also contains volatile oil and choline compounds. Eating method: Chrysanthemum is suitable for fried or boiled soup. Precautions: Coronation eat too much may appear vertigo, dizziness, panic, stomach bloating and other uncomfortable symptoms, so you can not eat too much at a time. In the case of daily consumption, the food efficacy is limited and can not play a role in the treatment of disease. If you have any uncomfortable symptoms, please consult a doctor in time to avoid delaying your condition.