White radish treatment of dry cough is not scientific, white radish as a food, specific rich nutrition, dry cough patients have a certain role in regulating, but the effect is limited, can not replace the drug treatment. Daikon radish is a common food, Chinese medicine that there is food, phlegm, asthma, clearing heat and gas, swelling and bruising auxiliary conditioning function, but the food is not and drugs similar to the role and efficacy of the treatment of disease. If you have a dry cough, you should ask your doctor for a diagnosis and treatment. Dry cough can be characterized as dryness in the lungs, liver fire in the lungs, or yin deficiency cough, etc. Different treatments should be used depending on the type of cough. If you need to use medication, you should go to the hospital in a timely manner, do not blindly believe in folk remedies to avoid delaying the condition.