When suffering from increased fontanelle tension, what are the contraindications in the diet, let’s learn more about it: desirable diet 1, desirable to eat seaweed food; 2, desirable to eat vegetable food; 3, desirable to eat fruit food. Kelp: Kelp is rich in mannitol substances, mannitol has the effect of dehydration, play a role in reducing intracranial pressure. It is appropriate to eat 200-300 grams per day. Winter melon: winter melon belongs to the vegetable food, has the function of clearing heat and quenching thirst, diuretic and swelling, and lowering intracranial pressure. 200-280 grams per day is appropriate. Watermelon: Watermelon has the function of clearing heat and removing fire, as well as increasing the volume of urine, with diuretic effect, which has an auxiliary effect on patients with increased intracranial pressure. 300-500 grams per day is appropriate. Avoid eating diet 1, avoid eating food that is easy to produce gas; 2, avoid eating spicy and stimulating food; 3, avoid eating pickled food. Sweet potato: sweet potato is a food that is easy to produce gas, easy to cause abdominal distension, resulting in poor venous reflux, easy to cause edema, increase intracranial pressure. Chili pepper: chili pepper is a spicy and stimulating food, easy to stimulate the cerebral blood vessels, so that the cerebrovascular blood flow aggravated, easy to lead to increased intracranial pressure, symptoms aggravated. Salty meat: salty meat contains high salt content, which can easily lead to water sodium storage slip, thus leading to edema, increasing the role of intracranial pressure and aggravating the symptoms.