Coronary heart disease patients generally can eat cold noodles, but need to eat in moderation.
Coronary heart disease refers to coronary artery atherosclerosis caused by narrowing or occlusion of the lumen, resulting in myocardial ischemia, hypoxia or necrosis of the common cardiovascular system diseases, moderate consumption of the general will not aggravate the symptoms of coronary heart disease, the human body can be replenished with energy and nutrients needed.
However, it is not recommended that patients consume excessive amounts of cold noodles, due to the fact that cold noodles belong to the food with high carbohydrate content. Normally, patients should pay attention to nutritional balance in their diet, avoid heavy physical activities, and go to the hospital for regular checkups to avoid triggering and aggravating coronary heart disease.
If patients with coronary heart disease experience discomfort, it is recommended that they go to the cardiovascular medicine department of the hospital in time to avoid delaying their condition.