Licorice and jujube soup is a medicinal dish with poorer efficacy than ordinary tonics, mainly benefiting the qi and regulating the middle, supporting the righteousness. Clinically, licorice and jujube soup can be taken orally to nourish the body, especially for patients who are particularly weak, have poor spleen and stomach functions, have chronic diseases for a long time, or have just undergone surgery, have suffered trauma, and these stress reactions can lead to a decrease in body functions, which can be nourished by licorice and jujube soup, with ideal results. Licorice and jujube are both very rich in nutrients and have a good effect in regulating the spleen and stomach, especially jujube is rich in protein and trace elements, which can well correct the patient’s anemia and has an ideal effect on iron deficiency anemia that occurs in anemic patients.