After eating spicy food, diarrhea, no appetite and want to vomit, can be dealt with through drug treatment, dietary modification.
1. medication: patients eating spicy food will stimulate the gastric mucosa, causing gastrointestinal stress reaction, is likely to lead to patients with diarrhea, nausea, vomiting, abdominal pain and other symptoms, the patient can take gastric mucosal protective agents, such as aluminum sulfate, aluminum magnesium plus suspension, and inhibit gastric acid drugs, such as Ranitidine, Famotidine and so on.
2. Dietary regulation: patients should avoid spicy stimulating food and cold food, so as not to increase the burden on the stomach and intestines, you can eat some light and easy to digest food, such as lean meat porridge, pumpkin porridge, millet porridge and so on.
When the patient is not feeling well, it is recommended to consult a doctor in time to avoid delaying the condition.