Chicken is not high in sugar content. Chicken is a common meat in life, the meat is tender and delicious, suitable for a variety of cooking methods. Chicken contains a lot of protein, vitamin C, vitamin E and other nutrients, not high in sugar, moderate consumption can supplement the body’s nutrients. Therefore, high blood sugar patients and healthy people can eat chicken. However, although chicken is delicious, it is important to pay attention to moderation, because the skin of chicken is rich in a lot of fat, if the patient often eat a lot of chicken, it will lead to overweight, which is not conducive to the control of blood sugar in patients with hyperglycemia. In daily life, both high blood sugar patients and healthy people are recommended to choose a low-salt, low-sugar and low-fat diet, which helps to maintain stable blood sugar and stay healthy. In addition to a healthy diet, patients with high blood sugar need to be treated with medication under the guidance of a doctor when necessary.