How to treat a painful cut in the esophagus from a fish splinter

Painful cuts in the esophagus by fish spines should first clarify the specifics of the fish spines, and fast and abstain from food and water. Symptomatic treatment and medication should be given according to the injury, and surgery should be performed if necessary. 1. Symptomatic treatment: If the pain of esophagus cut by fishbone continues to be unrelieved, it is recommended to go to the hospital in time to clarify the location of the fishbone. If the fishbone is naturally digested, medication can be administered to promote healing and control infection; if the fishbone is stuck in a shallow location, the fishbone can be removed with a foreign body pliers; if the fishbone is stuck in a deeper location, laryngoscopy, gastroscopy and other machine-assisted removal is required. 2. Medications: Fishbone is tough and can puncture the esophagus, causing damage to the esophageal mucosa. Therefore, you can follow the doctor’s instructions to take rehabilitation new liquid, amoxicillin capsules and other infection control, aluminum thioglycollate gel, aluminum phosphate gel and other drugs to protect the esophageal mucosa. 3. Surgery: When the fishbone is stuck in the chest cavity and other deep parts of the body, and the machine can not assist in removing it, choose surgery to remove it. If the esophagus is cut by a fishbone and feels pain, you should immediately go to the hospital for a hospital-related examination to clarify the specific situation of the fishbone, and actively cooperate with the doctor’s treatment, and do not take care of the problem on your own.