Being spicy to can immediately drink milk or honey water to relieve the spicy taste, if triggered gastrointestinal discomfort symptoms, can be taken under the guidance of the doctor to protect the gastric mucosa of drugs, such as aluminum sulfate. Being spicy to the discomfort is mainly due to capsaicin stimulation of oral and gastric mucosa caused, which can immediately drink milk or honey water, etc., can dissolve the mucosal surface of capsaicin, to prevent excessive stimulation of the oral and gastrointestinal tract of chili peppers. If you still feel gastrointestinal discomfort through the above ways, you can take gastric mucosal protectant under the guidance of doctor, such as aluminum sulfate or L glutamine guanilic acid granules. In normal daily life, try to maintain a light and easy to digest diet, avoid long-term consumption of spicy and stimulating food, so as not to cause gastrointestinal discomfort symptoms.