Loquat is a common fruit in daily life, children eating loquat taboo is, for loquat allergy children forbidden to eat, the spleen and stomach cold children should not eat too much. According to Chinese nutritional science, loquat has the effect of moisturizing the lungs, lowering the qi, and quenching thirst. Loquat is the fruit of the loquat plant of the family Rosaceae, loquat contains cryptoxanthin, organic acids, sugars, pectin and carotene compounds. Traditional Chinese medicine nutritional science that loquat flavor sweet, sour, cool, to the spleen, the lung meridian, has a certain moistening lung, down the gas, thirst effect. Loquat is cool and moist, and can assist in clearing lung heat, moistening lung dryness, and stopping coughs. Loquat can also be used to relieve nausea and vomiting caused by stomach heat, dry mouth and thirst. Loquat should not be consumed by patients with cold spleen and stomach. Compared with medicines, food has limited efficacy, and it is difficult to achieve the therapeutic effect of medicines, so food is generally not used in the treatment of diseases.