Inflammation of the throat, it is best to focus on light, liquid or semi-fluid food, eat more fresh vegetables and fruits, avoid eating spicy and irritating food. Inflammation of the throat is mainly caused by bacteria, viruses and other pathogenic microbial infections and stimulation of adverse physical and chemical factors, which can lead to patients with sore throat, itchy throat, cough and other uncomfortable symptoms. Therefore, during the inflammation period, we should pay attention to a light diet, avoid eating some high salt, sour and spicy food, so as not to stimulate the mucous membrane of the throat, aggravate the condition. Inflammation of the throat should pay attention to fluid or semi-fluid food, because during the inflammation of the throat, the mucous membrane of the throat can be swollen and congested phenomenon, if this time to eat some hard, chunks of food, easy to cut through the mucous membrane, resulting in bleeding and other phenomena; in addition to the appropriate increase in vegetables and fruits and other vitamin C-rich foods, which can promote the repair of the mucous membrane to alleviate the pain and other symptoms of discomfort. Throat inflammation, pay attention to timely hospital visits, standardized treatment under the guidance of the doctor.