Ham sausage can be eaten by diabetic patients, but it must be clear that ham sausage as processed meat, although the protein content itself is there, but is not very typical of high-quality protein, if the conditions allow the consumption of lean meat, beef, fish and other high-quality protein, because the nutritional value of this protein is higher, for the improvement of the nutritional structure of diabetic patients is very helpful The. The impact of ham sausage on blood sugar will not be great, but as processed meat more or less certain additives, and the impact of such additives on the kidneys and liver is unknown, from this point of view diabetic patients to eat ham sausage as much as possible to control, occasionally eat a little harmless, if often eaten is not recommended. The purpose is to protect the liver and kidneys as much as possible, while improving the overall protein balance as much as possible, which is very helpful for the overall control of the disease.