Orange is a common fruit in life, which is rich in vitamin C, as well as calcium, iron and other trace elements and rich dietary fiber, moderate consumption is beneficial to health. After the abortion can be appropriate to eat, but should not eat too much, and can not eat cold oranges just out of the refrigerator. Oranges are rich in sugar, which can replenish energy and relieve female fatigue after abortion. At the same time, oranges are sweet and sour, so eating them in moderation helps to appease the appetite, allowing patients to consume more food and speed up their recovery. In addition, the relative lack of iron after abortion, patients should be appropriate iron supplement, supplement vitamin C, oranges can meet this requirement. However, it is not advisable to consume too many oranges after abortion because oranges and many other fruits contain more sugar, which can easily affect the vaginal pH and microenvironment and increase the probability of vaginitis. At this time, the patient’s uterine cavity is recovering and in a more fragile state, so if bacteria invade retrograde, it can easily lead to gynecological diseases such as pelvic inflammatory disease and cervicitis. In addition, if too much is consumed, the stomach and intestines cannot digest it, which can easily lead to abdominal pain, diarrhea and other adverse symptoms, which in turn induce contractions. If the oranges are just taken out of the refrigerator, it is easy to aggravate the discomfort symptoms.