The ratio of antler soaked wine is generally 1:50, that is, 100g antler soaked 5000ml of wine, soak antler should be thinly sliced before soaking for about 10~15 days to drink, the amount of drinking should be started from a small amount, the amount of drinking per day should not be too much, the liver and kidney function abnormalities, patients with real heat, alcohol allergy should not be consumed.
Deer antler is the young horns of the unhorned deer or stag with downy hair on its head. It has the effect of tonifying kidney yang, benefiting essence and blood, strengthening muscles and bones, and regulating Chong Ren. It can be used to treat cold pain in the waist and knees, weakness, frequent urination, female menstruation and abnormal menstruation, caused by deficiency of kidney yang and essence and blood.
Deer antler wine can be used alone, can also be added with other drugs to enhance the efficacy, such as with wolfberry, ginseng, yellow essence, dog spine, etc. together with wine.
The active ingredients of the drug cannot be completely analyzed, and it can only play a supplementary therapeutic role. If you have symptoms, you should take medication under the guidance of a professional physician, do not take medication blindly, so as not to delay the condition or produce adverse reactions.