Stomach pain is commonly caused by stagnation of liver and stomach qi, deficiency heat in the stomach, deficiency cold in the spleen and stomach, etc. Dietary therapy can drink barley sprout soup, cabbage and mung bean sprout soup, four and soup, etc., as follows.
1. Liver and stomach qi stagnation: mainly manifested as gastric distension, abdominal pain and coils, belching (burping) frequently, bowel movement. You can drink barley malt soup, barley malt is sweet in flavor and flat in nature, it has the effect of eliminating food and resolving accumulation, regulating qi and strengthening the spleen.
2. Dampness and heat in the stomach: mainly manifested as burning in the stomach and epigastrium, dry mouth and cold drinks, bad breath, mouth and tongue sores, constipation and so on. You can drink cabbage and mung bean sprouts soup, cabbage rhizomes taste sweet, nature flat, have the effect of facilitating intestines and stomach, nourishing the stomach and the middle, and facilitating urination; mung bean sprouts taste sweet, nature cold, have the effect of clearing away heat and eliminating summer heat, and detoxification of water.
3. Spleen and stomach cold: mainly manifested as vague stomach pain, like warmth and pressure, vomiting water, poor appetite (poor appetite), fatigue (mental fatigue, physical weakness), hands and feet are not warm, loose stools and so on. You can drink four and soup, in which flour can nourish the deficiency, thick stomach and intestines; sesame can nourish the liver and kidney, nourish blood; fennel regulates qi and stomach, disperses cold and relieves pain.
All of the above are therapeutic prescriptions can not replace the drug, patients with serious symptoms need to consult a doctor in a timely manner, under the guidance of a professional physician to use medication, do not blindly treat yourself.