Pineapple is a common tropical fruit, and there is no cold or hot classification.
Pineapple is pineapple, it is one of the common tropical fruits, edible, with certain nutritional value. Every 100g pineapple edible part contains about 10.8g carbohydrate, 1.3g crude fiber, 0.5g protein, 0.1g fat and a variety of minerals and vitamins and other components, a small amount of various types of human needs, can provide the body with the required nutrients and about 44 kcal of energy.
Cold and hot is the generalization of Chinese medicine on the flavor of herbs, pineapple is a common tropical fruit, and does not have such flavor division.
It should also be noted that, due to the pineapple contains glycosides and pineapple protease, direct consumption can cause some irritation to the mucous membrane of the mouth and lips, it is recommended to soak for a while in salt water before consumption.