Uterine fibroids patients can eat oranges, which generally have no effect on their condition. Uterine fibroids are a common benign tumor in clinical practice, which is a hormone-dependent tumor. The cause is mainly the imbalance of sex hormone level in the body, especially the high level of estrogen, which is related to the daily diet structure, and should avoid foods containing high estrogen, such as soy products, royal jelly, honey, shrimp and other foods. And oranges are fruits, rich in vitamin C, vitamin A, citric acid and other nutrients. Consumption of oranges will not promote the growth of uterine fibroids and aggravate the disease, and moderate consumption also helps prevent digestive tract and liver diseases, which is beneficial to the body. In addition, apples, bananas, sugar cane, strawberries, peach, grapes and many other fruits can be consumed by patients with uterine fibroids to help replenish vitamins and minerals and improve the nutritional status of the organism. However, it should be noted that patients with uterine fibroids should be screened for the health products available on the market, as more health products currently contain certain ingredients of hormones that can aggravate the symptoms of uterine fibroids.