Most vitamin-rich fruits are good for hepatitis B patients and for the liver, but it is important to eat in moderation. Most vitamin-rich fruits are good for the liver, suitable for hepatitis B patients, such as oranges, grapes, apples, etc., are rich in vitamin C, vitamin B and other vitamins, which can provide the body with a variety of nutrients needed for hepatitis B patients also has a very good effect, so hepatitis B patients for most vitamin-rich fruits can choose. As hepatitis B patients are prone to gastrointestinal dysfunction, so hepatitis B patients should pay attention to the principle of moderation in eating fruits, and should not eat too much at one time, so as not to increase the burden on the stomach and intestines, and then cause gastrointestinal discomfort. Hepatitis B patients should regularly go to the hospital for follow-up, under the guidance of the doctor, improve the relevant examination, clarify the condition, to be systematic and regular treatment.