A. Poria porridge.
Ingredients: Poria powder 30 grams, 100 grams of round-grained rice, 20 jujube.
Practice: (1) the round-grained rice, dates were cleaned, put in the same pot, add the right amount of water, cooked for porridge; (2) into porridge under Poria powder, and then boil a few can be eaten. Beijing Ditan Hospital combined traditional Chinese and Western medicine liver disease department Wang Xianbo eating method: warm and eaten on an empty stomach, can also be added according to taste discretion brown sugar. Take it 2 times a day in the morning and evening.
Efficacy: strengthen the spleen and nourish the liver, dampness and eliminate evil, its medicinal properties are calm, tonic but not greasy, beneficial but not harsh, suitable for all types of chronic hepatitis patients.
Second, coix seed porridge.
Ingredients: 60 grams of coix seeds, 60 grams of yam, 200 grams of round-grained rice.
Practice: wash the coix seeds, yam, japonica rice, add the right amount of water, cooked into porridge.
How to eat: Consume as much as you like on a daily basis.
Efficacy: strengthen the spleen and stomach. Suitable for chronic liver disease, spleen deficiency and incompetence, evidence of epigastric fullness, loss of appetite, loose stools, thick and greasy tongue coating, etc.
Third, astragalus stewed black chicken.
Ingredients: 1 female black chicken, 30-60 grams of astragalus, 2 pieces of Cordyceps.
Practice: remove the guts of the chicken, hair, wash, put astragalus, Cordyceps, first boil with high heat, and then simmered with low heat, cooked into the salt, monosodium glutamate wine and other seasonings.
Eating method: eat meat and drink soup, eat as much as you like.
Effect: Strengthen the spleen and benefit the qi, replenish the deficiency and fill the essence. Suitable for chronic liver disease, deficiency of qi and blood, liver and kidney deficiency, evidence of fatigue, shortness of breath, lazy speech, easy to catch a cold, light tongue and thin pulse.
Fourth, the female chaste wolfberry lean meat soup.
Ingredients: 250 grams of lean meat, 30 grams of chasteberry, wolfberry 15 grams, 5 dates.
Practice: (1) the chasteberry, wolfberry, jujube (remove the core) wash, wash and cut lean pork; (2) all the ingredients together into a pot, add water to the appropriate amount, boil the fire, slow stew 2 to 3 hours, seasoning can be served.
Eating method: eat meat and drink soup, eat in moderation.
Efficacy: nourish the liver and kidney, suitable for chronic hepatitis liver and kidney yin deficiency. See vague pain and discomfort in the liver area, lumbago, dizziness, dizziness, dizziness, hot flashes and night sweats, five heartburn, thirst, red tongue with little coating, thin pulse.
Five, white thatch root lean pork soup.
Ingredients: 250 grams of lean pork, 60 grams of white foxglove.
Practice: (1) the white foxglove root washed and cut; lean pork washed and cut; (2) all the ingredients together into a pot, add water to the appropriate amount, boil the fire, slow stew, until the meat cooked and rotten can be eaten.
How to eat: 1 time daily or every other day.
Efficacy: clear heat and dampness, strengthen the spleen and stomach. It is suitable for people with active chronic hepatitis who have internal dampness and heat, such as jaundice, unfavorable urination and vomiting.