What are the effects of mulberry Poria Chen Pi Rose Tea?

The efficacy of Mulberry Poria Chen Pi Rose Tea is to dredge the liver and regulate qi, strengthen the spleen and dry dampness, and tonify yin and promote the production of fluids. It can treat liver and kidney yin deficiency, palpitations and insomnia, dysuria (irregular urination), edema, chest and abdominal distension and other conditions. There is limited precipitation of the active ingredients in Chinese herbal tea brewing, so it is recommended to use the medicine under the guidance of a doctor.
1. Mulberry is a yin tonic, which can nourish yin and replenish blood, promote the production of fluids and moisturize dryness, and can be used to treat dizziness and tinnitus, thirst, thirst, premature whitening of hair, and intestinal dryness and constipation.
2. Poria can diuretic and seepage dampness (promote the flow of water to dispel dampness), strengthen the spleen and calm the mind, which can be used for tiredness and fatigue, weak spleen with little food and loose stools, restlessness of the mind, palpitation and insomnia.
3. Chenpi can regulate qi, strengthen the spleen, dry dampness and resolve phlegm (expelling dampness by drying dampness and resolving phlegm), and can be used for treating poor appetite, nausea and vomiting, coughing and phlegm, cold phlegm and wet phlegm.
4. Rose can move qi and relieve depression, relieve pain and harmonize blood, and can be used for treating distension and pain in the chest and ribs caused by liver depression and stomach, distension and fullness in the epigastrium (stomach and abdomen), and vomiting with poor appetite. It also activates blood circulation and dissipates blood stasis, and can be used for bruises, stasis and pain, and menstrual disorders caused by liver depression and stagnation of qi, and premenstrual breast distension and pain.