Compound Fishy Herb Syrup is a kind of compound Chinese patent preparation, which is yellow-brown liquid with sweet, slightly bitter taste and fragrant smell. Its main ingredients are Fishy Herb, Scutellaria Baicalensis, Panax notoginseng, Forsythia, and Goldenseal. Its clinical efficacy is mainly to clear heat and detoxify toxins, eliminate carbuncles and drain pus, and relieve dampness. It is mainly used clinically to relieve clinical symptoms of colds, acute pharyngitis, acute tonsillitis and pharyngitis, as well as drain pus from boils, carbuncles and abscesses. Since it is a syrup preparation, it is more suitable for children to take. During the period of taking the medicine, you should avoid taking warm tonic Chinese medicine at the same time, and abstain from smoking, alcohol, spicy and fishy food.