Strawberry itself is not toxic and will not cause poisoning, if there are symptoms of poisoning may be related to improper cleaning, bacterial contamination.
1. Improper cleaning: due to the use of fertilizers and pesticides when growing strawberries, attached to the rough surface of the strawberries, if not cleaned properly, there are fertilizers and pesticide residues, which may cause diarrhea, and in severe cases, poisoning may occur.
2. Bacterial contamination: As strawberries are contaminated by bacteria, they deteriorate and may cause bacterial food poisoning after consumption.
Therefore, it is recommended that strawberries should be cleaned first, and if symptoms of poisoning occur after consuming strawberries, they should be treated immediately by a doctor at the first time to avoid any delay in seeking medical treatment that may lead to serious symptoms.