Eating garlic stomach pain may be caused by a variety of factors, common physiological factors for the excessive irritation of garlic, common pathological factors for irritable bowel syndrome, gastroenteritis.
1. Excessive irritation of garlic: as the taste of garlic itself is quite irritating, and then when it enters the stomach and intestines, its irritating odor can also stimulate the gastrointestinal mucosa, thus producing pain.
2. Irritable bowel syndrome: due to psychological stress, environment and other factors, when the patient is in a state of tension, will produce stomach pain, and some people do not like the taste of garlic, so it produces psychological anxiety, irritable bowel syndrome.
3. Gastroenteritis: Inflammation of the stomach and intestines due to infection with bacteria and other reasons is called gastroenteritis. Eating garlic produces irritation, which stimulates local inflammation and abdominal pain, as well as indigestion produces diarrhea, nausea and vomiting symptoms.
Eating garlic stomach pain can also be caused by other diseases, it is recommended to go to the regular hospital to receive treatment.