Mung bean has the effect of clearing heat, eliminating summer heat, inducing diuresis and detoxification. It is used for summer heat and thirst, cold and fever, cholera, vomiting and diarrhea and other diseases. Mung bean belongs to the name of traditional Chinese medicine, sweet taste, cool nature, to the heart, stomach meridian, mainly used in the treatment of phlegm heat asthma, headache, eye red, mouth and tongue sores, edema and urine, sores and carbuncles, rubella and venereal disease (acute infectious diseases, visible skin red like paint), drug and food poisoning and other diseases. It should be noted that the spleen and stomach cold (spleen and stomach weak cold) slippery leakage of the person to avoid. Although mung beans can be used to treat a variety of diseases, but must be used under the basis of traditional Chinese medicine diagnosis. And to cope with different diseases of the use of the drug delivery method there will be a certain difference, strictly comply with the doctor’s instructions to use the correct use of mung beans, in order to make the drug to play its due efficacy.