Garlic is not recommended for intestinal inflammation, and light, easy-to-digest foods should be the main focus. Enteritis is an inflammatory reaction of the intestinal tract, with abdominal pain, diarrhea, fever and other main symptoms. Garlic is pungent and irritating, which will stimulate the gastrointestinal tract and may aggravate abdominal pain, diarrhea and other uncomfortable symptoms, which is not conducive to the recovery of the condition, so it is not recommended to eat garlic for enteritis. To light, easy to digest food, to do to quit smoking and alcohol, avoid eating greasy, spicy, cold and other stimulating food. In the acute exacerbation period to fluid or semi-fluid diet, such as soybean milk, millet porridge, etc., drink more water to prevent water loss. At the same time, we should consult the doctor in time, carry out standardized treatment, strictly abide by the doctor’s instructions to take drugs, do not blindly abuse drugs.