In daily life, many people take enzymes to achieve the effect of weight loss. During the process of eating enzymes, many people will have stomach pain, which in fact mainly leads to the possibility of acute gastroenteritis. The reason is that enzymes are made by adding sugar to fruits and producing a kind of fermentation to promote fat metabolism in the body to achieve weight loss and beauty effects, but in the process of fermentation, because it is not monitored by human beings or instruments, there may be mixed bacteria or special endotoxins. This may lead to nausea, vomiting, stomach pain and even diarrhea and dehydration. Therefore, if you have stomach pain or diarrhea during the process of taking enzymes, you should stop eating them and go to a regular hospital for detailed examination and apply reasonable antibiotics to treat them, as well as replenish the probiotics in your body to regulate the imbalance of intestinal flora.