Patients with microscopic lesion nephropathy can eat melon seeds, pay attention to moderation can be, if necessary, should be a professional physician to develop recipes.
Microscopic lesion nephropathy is a pathological type of kidney disease, electron microscopy can be seen in the glomeruli of the pedunculated cell protrusion fused with each other disappeared, and can be seen in immunoglobulin deposition, clinically, patients often manifested as nephrotic syndrome, can be seen in the hypoproteinemia, large amounts of proteinuria, edema, hyperlipidemia and other symptoms.
Melon seeds are rich in unsaturated fatty acids and amino acids, which cannot be synthesized by the human body itself, and these nutrients can maintain the stability of cell membranes. Therefore, for patients with microscopic lesion nephropathy, melon seeds can be consumed in moderation to supplement the above nutrients.
However, due to the high content of lipids in melon seeds, over-consumption will lead to the elevation of blood lipids in patients, resulting in further aggravation of hyperlipidemia, so it is not advisable to consume too much.
For patients with microscopic lesion nephropathy, the main principle of diet is to ensure sufficient calories, moderate intake of high-quality protein, and at the same time pay attention to light diet, which can ensure the normal physiological needs of patients, reduce the burden on the kidneys, and is conducive to the recovery of patients’ conditions. If necessary, personalized recipes can be formulated under the guidance of professional physicians, so as not to aggravate the patient’s condition due to improper diet.