Gallstones that are relatively small, or mud-like stones, can be reduced, reduced in size, or achieved a cure through diet. Suitable foods include corn, eggplant, green pepper, carrot, pumpkin, etc., which have certain litholytic effects, and mushrooms, bamboo shoots, etc., which are vegetables with beneficial biliary effects. Also eat more fresh vitamin-rich fruits, such as oranges, apples, kiwis, grapes, etc. These are very rich in fruit acids, which can play a role in lowering cholesterol. Plums have the effect of quenching thirst and promoting digestion. Patients with gallstones can eat more plums, which can stimulate the gallbladder to contract and accelerate the excretion of bile.