Pregnant women with sugar control can generally drink coconut water in moderation. Coconut water is a low-calorie drink, and more nutritious, drinking coconut water during pregnancy can supplement the body’s required nutrients, but do not add sugar. Coconut water is rich in plant protein, amino acids, calcium, phosphorus, iron, potassium, magnesium and other nutrients, as well as containing a large number of vitamins, pregnant women can drink coconut water to replenish the nutrients needed by the body. During pregnancy, pregnant women sugar control is generally recommended to maintain a certain level of safety, moderate exercise and reasonable diet. Exercise can choose to walk slowly; food as much as possible to eat some light and nutrient-rich food, vegetables such as broccoli, cabbage, etc., high-protein foods such as fish, shrimp, beef, eggs and milk, etc., and try to avoid eating high glycemic foods such as millet porridge, rice porridge, white porridge and so on. Pregnant women should actively control their blood sugar during pregnancy, and when blood sugar becomes uncomfortable, they should consult a doctor in time for active treatment so as not to miss the condition.