2 months pregnant can eat instant noodles, as long as the production is regular, in line with food safety standards, once in a while to eat on the pregnant woman and the fetus will not have an impact, but is not recommended to eat often. If you want to eat, pay attention to the following points: 1, do not eat often: instant noodles in the main starch, protein, iron, vitamins and other nutrients less, long-term consumption of instant noodles may cause nutritional deficiencies, affecting fetal development. In addition, the fat content of instant noodles is high, if the pregnant woman herself is obese or particularly high blood fat, long time to eat instant noodles, may cause further increase in blood fat, and even lead to gestational hypertension or gestational diabetes; 2, light taste: pregnancy diet to avoid spicy, stimulating, heavy taste of food, so try to consume light, spice degree of low instant noodles. If the seasoning put too much or high salt content, it will have an impact on the pregnant woman is blood pressure, especially pregnant women with primary hypertension disease, eat a particularly salty instant noodles, may cause a further increase in blood pressure. It is recommended to eat some fresh fruits and vegetables, animal meat, such as lean meat, beef, eggs, seafood, and also oranges, bananas, grapes, kiwis, and some nuts during pregnancy.